I saw a version of this on Tasty Kitchen and I made it a little simpler based on what I had on hand and what Jason and I both like. Turns out that this is a fantastic and really easy pizza. If you’re pressed for time and are wanting something a little different try this, it’s great!
Chicken Bacon Ranch Pizza
1 Pizza Crust (we use the Pillsbury Refrigerated Dough)
Olive Oil
Ranch Dressing
Pre-cooked chicken pieces/slices
Bacon (we use the ready made kind)
Mozzarella Cheese
– Spread dough out onto pan
– Spread olive oil on top of pizza dough
– Spread ranch dressing on top of dough until you have a thin layer
– Place chicken evenly on top of pizza
– Cover pizza with cheese
– Crumble/cut bacon on top of cheese
Bake at 400 degrees (or 425 based on your type of pan) for 10-12 minutes until edges are golden brown.